ENERGY EFFICIENCY IN THE REFRIGERATION INDUSTRY (ENAC022PO)

Apply energy efficiency measures to refrigeration industry systems.

1. INTRODUCTION TO ENERGY EFFICIENCY.
1.1. Why energy efficiency?
1.2. Degree of energy dependence and energy costs.
1.3. What does energy efficiency mean in the refrigeration industry?
2. ENERGY EFFICIENCY AND SAVINGS.
2.1. The aim of energy management in the refrigeration industry.
2.2. Grid energy: electricity and natural gas.
2.3. Energy diversification: alternative energies.
2.4. The energy audit.
3. CROSS-CUTTING TECHNOLOGIES.
3.1. Refrigeration and freezing systems.
3.1.1. Concepts.
3.1.2. Components.
3.1.3. Energy efficiency measures.
3.2. Refrigerant fluid management and distribution systems.
3.2.1. System concepts.
3.2.2. System components.
3.2.3. Loss assessment.
3.2.4. Improvements to available equipment.
3.2.5. Energy efficiency measures.
3.3. Heat recovery.
3.3.1. Waste heat from gases.
3.3.2. Heat from condensates and hot water.
3.3.3. Other heat recovery developments.
3.4. Electromechanical systems.
3.4.1. General concepts.
3.4.2. Electronic speed control.
3.4.3. High-efficiency electric motors - compressors.
3.4.4. Energy efficiency measures.
3.5. Industrial lighting systems.
3.5.1. Concepts.
3.5.2. Components.
3.5.3. Better equipment.
3.5.4. Energy efficiency measures.